Starters

A fresh oyster starter

or

Whitebait with homemade sundried tomato dip starter

or

Lightly fried calamari with garlic mayo  starter

or

Prawn cocktail   starter

Main Courses

400grs steamed mussels with fries

or

Mini fish and chips & cucumber and tomato salad

or

Grilled giant prawns (with the shell) with French fries

or

Mini mixed fish grill – 3 pieces of prime fish from the grill on salsa verde